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Okay, we called this “Burger Seasoning”, but turns out we made a mistake. A big one.
Before we named it, we should have tried it on steaks, chicken and pork chops too. If we had, we’d have figured out this is a powerhouse seasoning blend!
The kind that turns entrees and side dishes from bland to deliciously zesty!
This stuff tastes incredible on all kinds of food – even veggies and eggs! Get this – we sprinkled it in a Bloody Mary and OMG. Just do it. So good.
Yeah, it should be called The Best Dang Seasoning for Everything. We’ll have a hard time fitting that on the label, so yeah, we’ll keep working on that one.
In the meantime, get this into your cart – fast! In fact, get 2. Keep one by your stove and the other near your outdoor kitchen for grilling or that fancy pizza oven. Yes, it’s fabulous on pizza!
Here ya go. Check out the ingredients. Then stoke your dinners with a bit of fiery splendor.
Ingredients: Garlic, onion, spices, pepper, dried chiles, sugar, vinegar, salt, celery, lime, natural flavors, mustard, tomato powder, maltodextrin, dried mushrooms, miso powder (soybean, rice, salt), chicken flavor.
Bob Jenema –
I love using Smash burger season. I use it on burgers and in meatloaf along with Great Garlic.
JZ (verified owner) –
Anyone who has a flat top will love this seasoning. Lots of flavor with a minimal amount of salt.
Helen F –
My son in law made burgers on the grill with this. Best burgers ever!
BC –
This burger seasoning will take your meal to another level. Once you try it, you will never look for another seasoning again!
Sunny –
Love the Smash! It’s good on pretty much any meat.
Jeff P –
Great seasoning for any way you cook your burgers. Only seasoning I use now.
jack smith –
tried many spices in my life but this one will always be in my pantry
Marty Z –
Smashburger is a fantastic seasoning, this is definitely one you need in your collection!
Patrick Bishop –
Smash…. what can I say I love it
I use it mostly on my salmon and steelhead when grilling …brings out a great taste